San Francisco State University Department of Geography
Geography 316: Biogeography
The Biogeography of Ocean Sunfish (Mola mola)
by Lisa Wilkinson, student in Geography 316, Fall 2000

Profile and portrait of the Ocean Sunfish, by author.
Kingdom: Animalia
Phylum: Chordata
Class: Ostyeichthyes
Order: Tetraodontiformes
Family: Molidae
Genus: Mola
Species: Mola mola
Introduction:
Arguably the most eccentric and beautiful
looking fishes of the world are the Mola molas. Their appearance is what
inspired Carolus Linnaeus to scientifically name them Mola molas. Mola being
latin for millstone, is a rounded, flat device used for grinding wheat, a fairly
accurate depiction of the fish. Its common name, Ocean Sunfish, originates from its
common behavior. It is often seen drifting along with the currents at the surface
"basking" under the sun (Love 1991).
Description of Species:
The Mola is a flat, oval shaped fish with a
dorsal (top) fin, anal fin (down below), and pectoral fins (on it's sides). While it
is in the upright position, these crucial features are what help the Mola swim about as
its fins move simultaneously through the water . The tail (if you could call it one)
serves more or less as a rudder, guiding the Mola in the intended direction. It's
tail is somewhat scalloped and the pectoral fins are fan shaped. The mouth of the Mola
mola has been referred to as being snout like and protruding somewhat beyond the mouth
area (Barnard 1935). The teeth are fused together and are relatively skilled at
sifting and filtering seafood (Johnson 1995).
While the mola is
"basking" on its side, it floats along wherever the current will
eventually take it (Schwartz; Lindquist 1987).
Although the mola
has often been mistaken by anglers as being a White Shark because of its dorsal fin, it
seems to be non threatening to divers and often seems friendly to curious onlookers
(Johnson, 1995). Their skin is usually a tan gray and is composed of collagen fibers up to
six inches thick (Thys 1994), making it a tough victim as prey .
Natural History:
You always felt good about being one out of a
million. The Mola is considered to be one of 300,000,000...eggs that is.
Whether or not many of these eggs are fertilized is unknown but the numbers are still
staggering. The fry (baby fish) are considered to be bathypelagic and are
considerably spiny as seen in fig.1. Once mature, the mola's sharp spines
will eventually disappear (Stanislav 1971). They grow from being one tenth of an
inch (Thys 1994) to a fully matured fish reaching up to 12 feet in length and 14 feet from
fin to fin (McCann 1961) As you can imagine some of these Molas can become monsters
by their weight alone. Some records show molas weighing over 4,000 pounds
(McCann 1961). Breeding is likely to take place in the tropical to subtropical regions of
the ocean according to McCann (1961).At 13 degrees south and 146 degrees West in the
Pacific Ocean, breeding grounds for the genus Mola have been found, however, more
likely than not, breeding grounds are cosmopolitan (McCann 1961).
Figure 1. (Walls 1976)
Habitat:
Unless the Mola is in an aquarium or on
display at a museum, its habitat is usually in the epipelagic zone of the Ocean, where the
sunlight can still penetrate through the water. The range in habitat depth is
anywhere from the surface to 366 meters below (Wheeler 1975). There has been a noted
occurrence of a Mola swimming to a depth of 1800 feet in the Bahamas, apparently
scrounging for food, but this is believed to be extremely rare (Thys 1994). Molas
are most commonly found several miles away from shorelines following drifting kelp forests
and have even been spotted loitering by oil platforms according to Love (1991).
Unless stranded or dying, molas are usually seen in small groups (McCann 1961).
Their food sources consists mostly of jelly fishes, crustaceans, plankton, and comb
jellies (Johnson 1995). The hours at which most plankton are near the surface is a
good indicator that the mola is a nocturnal feeder. The known behavior of basking
during the day could be a means for digesting the last nights meal as many sharks are
known to do (McCann 1961).
Mola as a Habitat:
The Mola itself is actually a habitat, for
thousands of parasites. Including but not limited to the following parasites...
tapeworm larvae (Arru, et al 1994), Remora remora (Castro Pampillon 1996), and
Citrobacter freundii (Sato et al 1982). In Matsushima Aquarium in Japan, the
molas in captivity were showing physiological signs of sickness. When examined,
these molas appeared to be suffering from an invasion of the parasite Citrubacter
freundii. Because the molas were exposed to an inflow of parasite laden
sea water circulating in the aquarium, chlorine was introduced and the parasites
disappeared (Sato et al 1982).
In the open ocean, molas have been
sited basking and possibly signaling to seagulls with their pectoral fins to invite them
to a feast of parasites. When the seagull finishes, the mola has turned over and the
seagull returns for a second helping (Love 1991).
Entry of these parasites is usually via the
mouth or the gill region. The gill is covered with a thick skin flap located near
the pectoral fin and usually makes it difficult for parasites such as Remoras to enter
through.
When molas have been studied after
their death, the parasites which very likely caused the death have remained alive for at
least 17 hours after the mola was removed from the water (Schwartz and Lindquist 1987).
Evolution:
According to Schwartz and Lindquist (1987),
molas have been seen in the Ocean since the Greek and Roman days 1200 B.C.- 400 A.D, but
have been there many years before humans records. Russian scientists have found
fossil remnants in southwest Russia belonging to the molidae family which date back to the
Eocene period approximately 37-58 million years ago. The jaws of these
"eomolas" are different in that the teeth are not fused together like they are
now but were once separated (Tyler and Bannikov 1992). The relationship between the
eomola and the other molids Ranzania, Masturus, and Mola are as follows...a
striated bone surface and the general shape similarity (Tyler and Bannikov 1992).
Other studies show the evolutionary change resulting from coughing fishes to inflating
fishes of the Tetraodontiformes. Most fishes have the ability to cough undesirables
after and during a meal, however, fewer tetraodontiformes have developed the successful
method of blowing water. The molidae family are in this category of water blowing
fishes, able to blow jets of water to search for food such as crustaceans and other bottom
dwellers. Beyond this attribute of water blowing evolved the inflating mechanism,
which is seen in the molidaes relative the puffer fishes but not among the molidae family
itself (Wainwright and Turingan 1997), suggesting divergent evolution between the puffers
and the molas. In reference to location and evolution, it is very likley that
the mola descended from coral dwelling fish almost 40 million years ago
(Stephensen.1994 ). If so, the molas have since expanded this region of origin
without much difficulty.
Figure 2. Tetraodontiform Family Tree, by Author. source(Wainwright
and Turingan 1997).
Distribution:
The Mola mola is a cosmopolitan fish
in that it is found in subtropical, tropical and even temperate oceans, much like the
other members of the Molidae family (the Ranzania, and the Masturus) which are also
considered cosmopolitan (Wheeler 1975). Although the other species of the genus Mola
are considered cosmopolitan, they are less often seen and more likely to dwell in northern
hemisphere tropics (McCann 1961). As evident in the distribution map in fig.3, the Mola
has been sighted in the ocean near every continent (excluding Antarctica). Many of
the sightings of molas have mentioned the finding as a rare occurance such as the Arabian
Sea. The Ocean Sunfish has been noted in Australia, India,
Ireland, the Meditteranean and the U.S. to name a few. Although it is uncommon to
find this fish in the colder temperate oceans, it has been found swimming near Alaska and
British Columbia. The only thing restricting the mola from higher latitudes is the
coldness of the water. Although Mediterranean climates have cool ocean temperatures,
such as the California, Canary and Australian currents, it nevertheless is still a livable
environment for this fish.
Map of Distribution:
Figure 3. Mola mola
distribution (not limited to the specified areas). Map by Author, National Geographic
Basemap.
Are they yummy?:
One factor that the mola can appreciate is that it is not highly demanded
in the food market. For some reason the thousands of parasites that it hosts does
not appeal to human appetites. Although it has been known to sell in Japan, the
demand is not great (McCann 1961). Unfortunately molas are occasionally caught in
fishing nets. In 1992, one Spanish drift net fleet in particular caught several molas
comprising of 71% of their total catch, though their target was for swordfish (Silvani;
Gazo 1999). Not only does the mola need to swim from fishnets but also from
white sharks. A mola was found in the belly of one great white shark and the
evidence came as three torn remnants (Fergusson et al, 1999). Although white sharks
are generalist feeders, it does not seem to have a history of preying on molas (Fergusson
et al, 1999). Maybe it was mistaken for a surfboard.
Because the mola is closely related to the poisonous puffer fish,
questions may arise on whether the mola or other tetraodontiformes are poisonous.
Tests show that neither the mola, or many other tetraodontiformes have high enough levels
of toxicity like that of a spiny puffer fish (Saito et al. 1991).
As for nutrients, the mola is of high quality protein containing a
majority of the essential amino acids. The fat content is relatively low, and only
half of the molas body weight is water (Ara et al. 1994).
Bibliography
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Ara, J., V. Sultana, NA Siddiqui, R. Qasim. 1994. "Biochemical Composition of a Rare Fish Mola mola from Arabian Sea." Zoological Society of Pakistan, Karachi (Pakistan). vol.14.
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